The Bach

Vibrant Brunch Spot with Flavorful Offerings

In the charming surroundings of the bustling Broadway Market, The Bach cafe offers a delightful escape from the chaos, serving as a beacon for those seeking comfort food with a gourmet twist. Upon entering, I was enveloped by its cozy, inviting atmosphere that warmly contrasts with the often frenetic pace outside. A Motown playlist quietly infused the air with rhythm, setting a relaxed groove among patrons who all seemed to share in a mutual appreciation of this culinary gem. Anton, an amiable staff member, lent the afternoon his personal touch of hospitality, making every guest feel cared for, whether they were culinary adventurers or locals on a brunch mission.

The menu confidently caters to a spectrum of diets, showcasing delightful options such as the perfectly executed gluten-free offerings and the memorable Mediterranean eggs dish. My taste buds revelled particularly in the creamy mushrooms on toast—a recommendation that proved more than worthy. While the coffee might hint at room for improvement, particularly for aficionado beans snobs, the attention easily shifts back to the plates adorning your table. Though there were moments of wait-induced frustrations in the past, others have soared past them, ensuring a seamless dining experience with vibrant flavors at the center. The corn fritters could be reimagined to match the excellence elsewhere in the café; still, The Bach’s newer interpretations like a refreshing selection of juices fill any culinary voids. Overarchingly, The Bach acts as a testament to the comfort found in meticulous simplicity, and themed Saturdays offer something both familiar and extraordinarily special. — Jasper Griddle