Touro

The culinary delights of this restaurant weave a vivid tapestry of traditional Brazilian fare that beckons meat enthusiasts and curious gourmands alike. Specializing in a Rodizio dining experience, expect an endless parade of richly seasoned cuts ranging from succulent picanha and filet mignon to tantalizing prawns, each carved at your table with finesse. Complementing the meat is a vibrant salad bar featuring a sumptuous spread of sides like beans, rice, and delightfully crispy fried bananas. The decor exudes a warm yet contemporary charm, creating an inviting atmosphere for family gatherings or intimate dinners. Service is delivered with authentic Brazilian hospitality, bolstered by attentive staff who ensure plates remain full and palates, well satisfied. For those inclined towards a spirited accompaniment, the restaurant's caipirinhas and homemade cachaça provide a suitable toast to a memorable meal.