Fortune Cat

Fortune Cat, a once renowned staple for Chinese cuisine enthusiasts, is currently grappling with significant inconsistencies that have left patrons bewildered. The menu, ostensibly rich in variety from classic chow mein to spicy Szechuan chicken soup, struggles to maintain its former glory due to an ongoing decline in quality. Dishes frequently suffer from an overwhelming salinity or lackluster seasoning, such as the heavily peppered salt and pepper mushrooms and soggy fried rice. Delivery, too, proves erratic, often extending to two hours, combined with miscommunications and unhelpful service that does little to alleviate customer frustrations. While some swear by Fortune Cat's generous portions and commend the occasional dish like crispy duck, others encounter frequent mishaps that negate these moments. Clearly, where Fortune Cat once thrived, it now faces a need for earnest improvement in both culinary execution and customer relations.