Wong Kei

Amidst a bustling setting reminiscent of a traditional Chinese canteen, this Chinatown eatery offers a unique dining experience that has evolved over its long-standing history. Renowned for its no-nonsense atmosphere, it dispenses with pleasantries in favor of highly efficient service, often urging patrons to enjoy their meals and quickly make room for incoming guests. The menu presents staples like Wonton Noodle Soup and Sweet and Sour Chicken that have stood the test of time, and you're likely to spot regulars eagerly slurping their roast duck noodle soup—accompanied by an array of chili oil for those who desire an extra kick. Noteworthy as a cash-only establishment, it is advisable to bring cash in advance, ensuring a smooth transaction in this fast-paced spot. Despite occasional brusque interactions with staff, the charm lies in its nostalgic simplicity and generous portions, embracing the spirit of old-school dining in the heart of Chinatown.