Charcoal Chicken

Step into Zindabad, a celebration of traditional flavors amidst a warm, inviting atmosphere that speaks of years’ worth of culinary passion. With a menu steeped in authentic dishes, charcoal chicken and masala fried fish are particularly noteworthy, offering rich flavors that evoke true craftsmanship. Though the venue could benefit from aesthetic enhancements, the straightforward presentation of their offerings captures the essence of genuine comfort food. Their seekh kebab rolls come highly recommended, pairing perfectly with the array of fresh, vibrant accompaniments available. For a swift pickup, their efficient service ensures you’re not left waiting too long. However, it seems sustenance quality varies, particularly for takeaway orders—an area ripe for reconsideration. Despite occasional lapses in ordered perfection, local patrons continue to find nostalgia and flavors, taking them back decades.