Frydays Fish Bar Ltd

Frydays offers a bustling atmosphere, encapsulating the essence of a classic fish and chip shop with a modern twist, attracting both devoted locals and curious newcomers. The menu is steadfastly dedicated to fresh seafood, proudly featuring the likes of flaky cod encased in a crisp, golden batter and matzo meal goujons, which bring an intriguing variation for those inclined. A noted specialty includes double-cooked chips, achieving that perfect blend of softness inside with an outer crunch—an essential for any true connoisseur. The establishment thrives under the stewardship of its welcoming team, where consistent warmth meets dedication to customer satisfaction. Emphasizing convenience without sacrificing taste, Frydays expertly cooks to order, ensuring freshness in every bite while supporting those pressed for time or preferring takeaway. Though seating may be limited, the expansion of sides like onion rings and optional upgrades—such as crisps rolled pitas—contributes to its die-hard following and award-winning reputation.