Manze's Deptford

Rooted in tradition, this venerable establishment invites you to experience the quintessential British comfort of pie and mash in its purest form. The menu is a heartfelt homage to working-class cuisine, featuring hand-crafted meat pies accompanied by velvety mashed potatoes and a distinct parsley liquor. The interior champions an authentic bygone atmosphere with its characteristic marble tables, wooden benches, and vintage tile work, evocative of its rich heritage. As you step inside, you'll often receive a warm welcome from the kind owner or staff, who take pride in their enduring service and may share a tale from the past. Despite some contrasting opinions on the culinary finesse, particularly concerning the pies, the establishment remains a cherished icon of culinary lineage that's been family-owned for decades. Mark your calendar as a visit is imperative, especially before the anticipated closure in March 2025, offering a fleeting chance to savor this historic slice of London's culinary identity.