Slice of Meat

Comforting Caribbean Flavors with Stellar Service

On a serene evening, tucked away near the vibrant Stratford Centre, I stumbled upon Slice of Meat, a culinary jewel serving some of the most delectable Caribbean fare I've come across in London. The understated charm of the restaurant seems to be amplified by its warmth and intimate setting, which is complemented by service that is both attentive and genuinely friendly. Islam, the gracious owner, floats through the dining room like a nurturing host at a lavish family gathering, exuding a welcoming hospitality that typifies this establishment.

The culinary prowess on display here is marked by a menu that marries comfort with creativity, offering delights from succulent jerk chicken to tender goat curry. Every dish sings with flavor; countless patrons echo the sentiment that the meat simply falls off the bone in these masterpieces. The guava and watermelon mojitos are not only refreshing but seem to capture the essence of an island vacation. While the ambiance could benefit from less incense, and the occasional critique notes room for improvement in certain dishes, the overall experience was fiercely reaffirming of its acclaim. In this marinating city of multicultural palates, it’s rare to encounter a place that leaves both heart and stomach full, slicing through the competitive restaurant scene with heartfelt goodness and scrumptious selections. — Jasper Griddle