The Anglesea Arms

Exquisite Roasts & Charming Atmosphere Await!

Wedged comfortably in a quiet West London nook, The Anglesea Arms emerges as that rare gastropub capable of wrestling patron's hearts with its culinary offerings while maintaining an unpretentious charm. The atmosphere is perpetually bustling - a testament to its popularity, with patrons perpetually filling the lively space that whispers tales of old-world pubs befitting today's discerning clientele. It's evident from my recent visit that The Anglesea Arms has tapped into its role as a haven for Sunday roast enthusiasts; the sight of perfectly blistered crackling hovering over succulent pork belly or medium-rare beef rump induces grumbling appetites on cue.

As enticing as the menu may be, the charm lies equally in the camaraderie and zest among the staff, ensuring this pub feels like an occasional leaf falling elegantly into place amidst London’s hustle. On a particularly felicitous note, my encounter with charismatic server Scarlet added more than a pinch of sunshine to my already sumptuous dinner, a genuine mark of hospitality many venues attempt yet few master quite so naturally. Yet while excellence struts by on heavily-laden plates, it does collide rather too aggressively with soothing gentler tones. Some constructive culinary noise reduction from the kitchen exhaust front wouldn’t go amiss if their lighter notes wish to keep conversations harmonious. Nonetheless, between adopting cherished gastropub ideals and delivering seasoned service, overhead echoes yet relay a resounding invitation to surrender to its undeniable feast of quality and warmth. — Clarissa Cuisinier