The Mitre

The Mitre presents itself with an evocative charm, reminiscent of a classic pub atmosphere complete with open fires and an old-school decor that resonates with authenticity. Its location provides effortless access to an alfresco dining experience where patrons can savor an extensive menu featuring quintessentially British dishes. Among these, the famed Fish and Chips stands out with its perfectly fried haddock, generously seasoned breading, and big, fluffy chips—a must-try dish for those seeking a classic taste of Britain. The service, led by a notably attentive staff such as Namya, Sandy, and Prashanth, ensures a hospitable experience, even when navigating large parties and bustling weekends. The Sunday Roast, another highlight, features sumptuous pork and tender, juicy roasts, accompanied by Yorkshire puddings that receive special praise. While occasionally undergoing slips in consistency, The Mitre remains a favored locale for locals and visitors alike, offering a rich tapestry of tastes underlined by a vibrant yet welcoming vibe.