Vivat Bacchus London Bridge

Vivat Bacchus offers a culinary journey marked by its South African flair, evident through both its extensive menu and impressive wine selection. Upon entering, guests immediately feel welcomed by a staff renowned for their warmth and expertise, adeptly navigating patrons through the diverse menu that accommodates varied dietary needs, including gluten-free and vegetarian options. Highlights of the menu include exotic dishes such as crocodile and ostrich steaks, alongside traditional South African barbecue offerings. For those inclined toward dairy indulgence, the restaurant's cheese room is nothing short of a fromage fantasia, catching the interest of many visitors with its rich palette of flavors. Captivating the senses, the wide array of wines, particularly the Pinotage variety, coalesces perfectly with each dish, transforming every meal into a potential feast. Don’t forget to indulge in classic desserts like the mint tart or legendary Malva pudding to round off the experience at this remarkable establishment.