A Torre

Hidden away from the usual bustle, A Torre serves as a genuine portal to Portugal with its traditional ambiance crafted through thoughtful decor and soulful music. The menu pays homage to Portuguese culinary traditions with meticulously prepared dishes such as the renowned octopus and the savory fish stew known as caldeirada. The T-bone steak and Bacalhau à Brás showcase a commitment to quality ingredients, expertly seasoned to preserve their inherent flavors. Diners can also delve into warming soups, like the fresh fish soup, or tuck into the hearty Francesinha topped off in a rich tomato-and-beer sauce. Attentive and accommodating staff grace each visit with warmth, ensuring that the vibrant flavors are matched by welcoming hospitality. It's not uncommon to conclude the meal with classic Pastel de Nata, testament to their dedication to offering authentic experiences. With ever-changing specials and a back patio welcoming four-legged friends, A Torre promises both novelty and familiarity, right at your culinary doorstep.