Acacus Libyan Restaurant

Immerse yourself in the flavors and culture of Libya at this remarkable restaurant, celebrated for serving authentic Medi-Libyan cuisine. Upon entering, diners are delighted by its cozy atmosphere and vibrant decor, featuring traditional Libyan furnishings that transport you straight to the North African coast. The menu highlights exquisite dishes such as Lamb Tagine, known for its tender meat and perfectly blended spices, and the Shakshuka, which never fails to impress. Complementing the savory offerings is a standout mint tea, a perfect pairing for their homemade baklava desserts. Despite occasional service delays, the staff compensates with unwavering friendliness and attentiveness, making guests feel warmly welcomed. With an exceptional selection of aromatic shisha and regular visits from the very welcoming owner, the restaurant provides an enjoyable dining experience that draws patrons back regularly.