Alex Dilling

A visit to Alex Dilling at Hotel Café Royal promises an opulent dining experience within a luxurious setting, combining modern elegance with hints of classical sophistication. The restaurant offers an inventive array of dishes crafted by the masterful hands of Chef Dilling. Signature creations such as the delicately balanced Crab and Caviar exude culinary brilliance, showcasing an exquisite fusion of flavors and textures. The tasting menu often features innovative pairings like the Sweetbread with Sardine, designed to stimulate both the palate and mind. Complementing the gastronomic delights is an ensemble of courteous and knowledgeable staff, whose seamless service enhances the refinement of the venue. The sommelier deserves special mention for expertly pairing wines that elevate each dish to new heights of taste. Every plate is not just a meal but an artful presentation full of creativity and attention to detail, making this dining establishment a premier destination for culinary enthusiasts.