Aloo Tama Nepalese Restaurant

Aloo Tama emerges as a culinary haven, providing an authentic taste of Nepal through its array of richly flavored dishes. The menu celebrates traditional Nepalese gastronomy, with standouts such as the titular Aloo Tama — a unique fusion of bamboo shoots and potatoes that captivates the palate. Among other specialties, the momo platter, featuring both chicken and vegetarian options, is a testament to the restaurant's dedication to craft. Guests can enjoy the cozy ambiance and warm service, further elevated by the distinctive bring-your-own-alcohol policy, which allows for a personalized dining experience. Though small and tucked away, this intimate eatery offers seating for around 24 patrons, rendering it popular among locals accustomed to making reservations. The emphasis on authenticity extends to an extensive vegan menu, accommodating diverse dietary preferences with flavorful options like Sisnu Chicken and Farsi Masu with pumpkin. Aloo Tama invites diners to embark on a gastronomic journey through Nepal, situated conveniently in proximity to iconic city landmarks.