BÓHA LONDON

Boha Restaurant effortlessly combines the artistry of culinary innovation with the charm of warm hospitality, crafting a dining experience both sophisticated and memorable. Chef Alberto's renowned Sunday roast, particularly the trio featuring lamb, beef, and chicken, delights with expertly balanced flavors and impeccable presentation. The menu accommodates all tastes subtly, with enticing options for vegan and gluten free guests, alongside indulgent classics like liver pate and the delicately prepared black cod. A vibrant cocktail selection, artfully executed by mixologists led by Omeca, complements the gastronomic journey seamlessly; the signature drink, "The Gentleman," is truly noteworthy. Boha further impresses with its distinct setting, offering a stunning outdoor terrace and a chic lower bar where diners can extend celebrations into the night with a lively ambiance. Though a reconsideration of its costly wine list may enhance its appeal further, the restaurant registers strongly with dedicated attention from its expertly trained staff, ensuring each dining adventure excels in both service and savor.