BENARES RESTAURANT MAYFAIR

Benares restaurant offers an engaging blend of modern sophistication and authentic Indian cuisine in a setting that is as elegant as it is inviting. Upon entering, guests are greeted with contemporary décor and an ambient atmosphere that sets the stage for a memorable dining experience. The menu reflects a refined selection of Indian dishes, each meticulously presented and expertly spiced. Highlights include the tasting menu, where innovative starters such as the milk bread fritters and Malabar scallops provide a delightful introduction. For main courses, dishes like Hiran Boti Tikka and Lamb Chop Pilau offer rich, bold flavors that are both unique and satisfying. Service stands out for its attentiveness and warmth, with team members like Shiv and Prabhat Singh often mentioned for their exceptional hospitality. Completing the experience are well-crafted cocktails such as the chutney martini, offering a refreshing complement to the flavorful fare.