Campania

Campania, an Italian haven hidden just off the bustling Columbia Road, promises a cozy and rustic dining experience inspired by a traditional trattoria. The restaurant resides within the historic structure of a former workshop, retaining its original features, including a charming wood-fired heater. Its menu offers a focused selection of classic Italian cuisine, highlighting seafood dishes amid traditional pasta and charcuterie offerings, such as ragù and seared tuna steak. Noteworthy signatures include their expertly crafted tiramisu alongside the texturally pleasing gnudi. The wine list complements the menu with thoughtfully chosen selections that pair well with their robust and flavorful dishes. While the portion sizes are ample, guests may find a need for improvement in the service, which can appear somewhat rushed or lacking the warm engagement typical of high-caliber establishments. Nevertheless, Campania’s atmosphere and menu remain attractive to those looking for genuine Italian flavors in an intimate setting.