Colbert

Chic French Bistro with Cozy Vibes

Ah, dining at Colbert is like a delightful step into a Parisian side street but without the demise of an actual Channel tunnel commute. It exudes the elegant chaos only a pseudo-French establishment can muster in the perpetual bustle of Sloane Square. As you duck under its classic awning, you are transported—or at least diverted—into a mosaic of Art Deco lighting and checked floors that are both nostalgic and charming. A joyfully loud buzz fills the space but doesn't overpower the civilised conversation—a modern rarity. The vibe is certainly lively, yet never clamorous, making it a brilliant landing pad for those who prefer biting into a conversation as much as their croque monsieur.

The menu is balanced finely between classic French staples and inventive spins; meanwhile, the flat iron steak remains the proverbial cherry atop their brunch offering—paired perfectly with their notorious Diane sauce. Yes, the prawn and avocado starter might jazz its tiny portion as two prawns instead of one, and no, not every dish might sweep you off your feet like a “kiss from Oscar Wilde,” but you'll hardly remember in the glow of satisfaction that ensues from well-concocted service and ambiance harmony. A quibble or two about a young maître d’s indomitable adherence to ‘rules’, or the selective smiling policy among staff are gaiety reminders of London's mirror to Paris’ own disregards—and Colbert checks all these whimsical boxes with verve fit for return. — Milo Tastemaker