Dim Sum Lab

At the vibrant kiosk of Dim Sum Lab, diners embark on a culinary journey through a diverse menu infused with Cantonese, Hakka, Sichuan, and North China influences. The dishes are prepared with a deft balance of tradition and innovation, promising an experience that tantalizes the palate with authentic flavors and artistic presentations. Fresh ingredients lend themselves to dishes that stand out for their delightful taste, making each bite memorable. Offered alongside these dishes is a surprising addition to the beverage selection: a notably refreshing coconut juice described as unexpectedly unsweetened, paired with excellent beer options. The atmosphere is further enlivened by Pauline and Christine, who expertly navigate the world of woks and bamboo baskets, extending warm hospitality and attentive service that enhances the dining experience. With a wide range of starters and main courses available, guests of all ages are sure to find intriguing choices to savor at this unique destination.