EGG LAND

Upon entering this inviting culinary haven, you are greeted with a warm and friendly atmosphere that promises genuine hospitality for all ages. The eclectic menu is a testament to the chef's creativity, offering delightful vegetarian options like "The Forager," a dish featuring a medley of mushrooms that will undoubtedly tantalize any palate. Egg enthusiasts will revel in the numerous innovations involving this versatile ingredient, such as the Eggs N Bacon Burger, which boasts fluffy eggs paired with soft buns and savory halal bacon, all enveloped in melting cheese. Adventurous diners can opt for the Korean Rice Box, spotlighting succulent Korean fried chicken accompanied by steamed rice and a refreshing salad drizzled with gochujang sauce for a fiery kick. Beverage aficionados will appreciate the aromatic karak chai, an excellent complement to the rich flavors of the dishes. Although currently on a temporary hiatus, this gem leaves a lingering anticipation for its return.