Fadiga Ristorante Bolognese

Fadiga is a culinary sanctuary for those seeking authentic Italian cuisine away from the bustle of Soho’s streets. The intimate setting, highlighted by limited seating, offers a cozy charm where diners can experience an immersive homestyle Italian dining experience. The chef, often seen interacting with guests, serves up regional specialties such as tortellini in brodo and delicate gramigna with sausage, prepared with an exceptional focus on tradition and technique. Their house-made pasta varieties extend to flavorful desserts like tiramisu that provide an ideal conclusion to your meal. With an emphatic sense of welcome from both the staff and head chef, patrons feel not only sated but also well cared for in this tight-knit environment. The wine list predominantly showcases bottles from Emilia-Romagna, chosen to perfectly accompany these hearty dishes.