Fei Er Cottage

London's Dumpling Haven: Handmade Delight!

Nestled inconspicuously amidst the bustling heart of Westminster, Fei Er feels like a whispered secret passed from one pair of eager ears to another. This culinary haven might owe its popularity to viral TikTok reels, but rest assured, its appeal transcends smartphone screens. As you step inside, greeted by the aroma of steaming dumplings being hand-rolled masterfully at the entrance, you instantly recognize this place is more than just hype. The stitches of lime-green beans and blistered wok flame flavors back that promise up: authenticity meets artistry in each dish. Diners may debate if it outshines established giants like Din Tai Fung, but you’d be hard-pressed to find an argument once the eggplant with garlic sauce makes its graceful entrance to the table.

Fei Er triumphs so by embracing both innovation and tradition. The broccoli with garlic sauce will have folks at neighboring tables making return reservations to try what filled your dining nook with contentment. And while there were murmurs suggesting some dishes misstep into realms of mediocrity—undercurrents of tepid crab soup or a suggestion of overly stingy seafood portions—the rich delight of homemade dim sum, served with friendly warmth, is testimony to this gem’s sparkle. Prices match the London average, possibly climbing when service charges appear, yet for many, the experience here remains unparalleled and decidedly necessary when charting London's authentic eats. — Audrey Al Dente