House of Ming

Exceptional Cuisine and Impeccable Service in London

Nestled within the Taj St. James' Court, House of Ming has distinguished itself as a temple of culinary grace amid London’s bustling metropolis. Framed by stately interiors pulling you through an elegant conduit seemingly leading right into Beijing's Forbidden City, this fine-dining outpost delivers an astonishing array of flavors that softly caress every expectation of Indochinese cuisine. From the crisp Peking duck to the beautifully fragrant dim sum, each dish whispers the romance of attentive craftsmanship and unabashed authenticity, all paired harmoniously with exquisite sips from their reserved wine list. Here, meals do not simply feed— they create moments, start conversations, and evoke luxurious comfort.

The charm of House of Ming extends beyond its palate and into the energetic profession of care and knowledge manifested by its staff, particularly by standouts like Dexter and Palpasha. Dexter's refined multicultural testimony adds richer textures to interactions than one might expect at any other table in the city. Meanwhile, Palpasha's attentive nature and intuitive recommendations leave diners with delightful surprises that shimmer long past dessert. Together, they promise dining experiences where the service becomes as intrinsic to the overall narrative as the exquisite cooking itself. Whether marking special occasions or indulging in spontaneous wanderlusts into seminal cuisines, House of Ming, situating itself lyrically in this grand space, imports a dining narrative designed to nestle intimately in one's cherished memories. — Nigel Gourmet