Jikoni

Jikoni offers a delightful fusion dining experience, seamlessly blending influences from Indian, African, and Middle Eastern cuisines. Known for its inventive menu, the restaurant dazzles with unique dishes such as the kale chaat and crispy aubergine with Sichuan caramel. Banana cake lovers will find a new favorite in the restaurant's inspired version, paired intriguingly with miso butterscotch and kulfi. The venue itself is an eclectic mix of vibrant colors and charming decor, echoing the atmosphere of a warm, lived-in home. Service at Jikoni is both attentive and discreet, complemented by a staff that is knowledgeable and eager to enhance the dining experience. Vegetarian and vegan patrons are particularly well catered to, although certain protein-focused options like the Cornish lamb shoulder are also available. Though prices may be on the higher side, the quality and creativity of the dishes make this culinary journey truly memorable.