King William IV Chigwell

Outstanding Service and Delicious Sunday Roasts!

The King William restaurant, nestled in the heart of Chigwell, offers a charming dining experience that balances traditional pub coziness with a touch of sophisticated flair. On my recent visit, I was instantly welcomed by a friendly, attentive staff with commendable service from individuals like Jo, Tyler, Alen, and the energetic Zachary, all ensuring that we felt right at home. The warmth and attentiveness they exuded turned ordinary dining into an amiable experience—almost a homecoming. From deft handling of crowded weekends to offering nuanced menu recommendations, their presence can't be overstated and reveals a well-oiled hospitality machine that breathes life into King William's hospitable reputation.

As I enjoyed my time under their ambient lighting and comfy furnishings, dive into the curated menu selections which include everything from flavorful Sea Bass, stacked Dirty Burgers, to an outstanding vegetarian range. My chosen pan-cooked lamb rump was a vision to tastebuds dressed in chive mash, laying down a note worth repeating. The featherlight fish dishes whispered rumors with expertly crisped skin; even guests devouring fig roasts rejoiced, singing favorable harmonies. Desserts and cocktails, including a crisply executed espresso martini, bookended the meal magnificently, cementing King William as a culinary chanteuse held aloft by its attentive choir and solid 21st-century vibes—affordable enough to allow nimble revisits yet enriching enough to always find something special anew. — Audrey Al Dente