Lucy Wong Fitzrovia

Lucy Wong invites guests into a 1950s Hong Kong-inspired haven, where elegant decor and mood lighting create a sophisticated ambiance that whispers of another era. Set in a stylish underground venue, it takes your taste buds on an adventure with its intriguing menu of Asian fusion cuisine and exquisite cocktails. Particularly notable are the dim sum sharing platter and the delightful Cantonese duck, showcasing the culinary team's dedication to traditional flavors presented with modern flair. Unique afternoon tea offerings replace classic sandwiches and scones with sumptuous dumplings and delicate mini bao, offering guests a distinct twist on this beloved British tradition. The service is attentive, with the staff adding a personable touch that enhances the warm, inviting atmosphere. However, be prepared for considerable volume as the night progresses, especially when a lively DJ takes center stage, transforming the venue into a lively late-night spot.