Marlowe

The Marlowe Café, Bar and Restaurant presents itself as a versatile culinary destination, featuring distinct sections each offering a unique vibe. The dining area exudes sophistication with its partially secluded oval tables supported by intricately designed steel frames, providing an almost intimate fairground ride ambiance. A bustling bar stands out for its creative cocktails, notably the "Elixir" rum concoction that has won many patrons over. Famed for its fresh seafood, expertly prepared squid, and creamy burrata, the menu caters to diverse palates with upscale dishes that promise memorable flavors. The staff at Marlowe are commendable; servers like Kowshik enliven guests’ experiences with their warmth and efficiency, while manager Nick's keen attention ensures personalized service levels. Ideal for both casual visits and business meetings, this restaurant offers an inviting atmosphere enhanced by strategic refurbishments and convenient proximity to Old Street Station.