Mayha

Mayha presents a culinary adventure that artfully combines modernity with the nuanced traditions of Japanese cuisine. The atmosphere is a blend of chic sophistication, complemented by ambient lighting and contemporary decor, setting a perfect stage for the gastronomic journey it offers. At the heart of Mayha’s appeal is its omakase menu, a carefully curated selection showcasing the freshest ingredients, prepared by a passionate chef whose expertise turns each dish into a beautiful display of flavors and textures. Diners can expect to begin their journey with an oriental salad accented by a miso and Riesling dressing, followed by elegant sashimi platters featuring delicate fillets of salmon and sea bass.

As the meal evolves, an array of nigiri including luxurious offerings like caviar-topped bites takes center stage. A notable highlight includes a comforting main dish of tender beef slices paired with richly sauced rice and crowned with an egg yolk, which harmoniously blends a variety of tastes. Desserts such as the innovative tira-miso ice cream leave a lasting impression, while a selection of meticulously chosen sake and Rieslings make excellent pairings throughout. Service at Mayha is knowledgeable and warm, creating an experience where every course is presented with precision and enthusiasm, making it a destination not to be missed for those in search of exquisite Japanese dining with a contemporary twist.