MELI-MELO by Florent Fabulas

Meli-Melo presents itself as a sophisticated dining experience with a menu that skilfully marries flavors and textures, offering an exquisite array of dishes—all prepared in line with halal requirements. Noteworthy specialties such as the tender roast lamb rack and the perfectly cooked lamb shank illustrate the kitchen's prowess in meat preparation. Sundays see this eatery transform with a sumptuous brunch spread, where delicacies like the French toast have garnered particular esteem. Service here is nothing short of commendable, with staff frequently praised for their attentiveness and ability to accommodate guests' needs—roles often filled by warm personalities such as Mush and Alex. Set against a backdrop that could benefit from elevated decor to better match its culinary ambitions, Meli-Melo nonetheless succeeds as a haven for those seeking flavorful meals without the trappings of loud music or alcohol. The restaurant also caters thoughtfully to families and groups, reinforced by spacious accommodations and a notable prayer room for patrons.