Mr LoBo

Step into Mr. Lobo and be immediately enveloped by an ambiance that perfectly marries sophistication with the inviting charm reminiscent of a homely Peruvian abode. The restaurant's thoughtfully curated menu is a gateway to Peruvian culinary artistry with a subtle twist, where each dish invites diners to enjoy flavors both bold and nuanced. A must-try is the intricately spiced Anticucho Ox heart, alongside cinching favorites like the tangy Ceviche Mixto, which exemplifies inventive takes on traditional fare. The robust selection doesn’t exclude vegan preferences, with standout dishes like Carapulcra Truffle awaiting exploration. Each cocktail, crafted to perfection, especially the enigmatic signature Mr. Lobo, complements this rich gastronomic tapestry beautifully. Owners Katia and Miguel, the heart and hands behind Mr. Lobo, unfailingly imbue each dining experience with warmth and expertise, transforming meals into personalized culinary journeys.