Orasay

Orasay, situated in the charming locale of Notting Hill, offers a sophisticated yet cozy dining experience accentuated by its seasonally inspired menu. This seafood-focused restaurant is known for offering inventive dishes that cater to discerning palates. The kitchen presents an artful twist on traditional British fares, such as their celebrated Grilled Potato Bread with Whipped Cod's Roe and the tantalizing Haddock Bun. Their varied wine selection complements the gastronomic fare, with knowledgeable staff frequently providing delightful recommendations. Patrons can be seen sharing an array of smaller plates, from the delicate Baby Squid with Saffron Sauce to the gently smoked Mackerel featuring nuanced spices. Cloaked in a relaxed yet elegant atmosphere, Orasay merges attentive service with culinary creativity—a must-visit for both the seafood aficionado and those seeking a polished yet unpretentious dining experience.