Pardis Restaurant

Stepping into Pardis is a vibrant invitation to experience the rich tapestry of Persian cuisine. This Iranian eatery captivates with its thoughtful ambiance, featuring both indoor intimacy and a charming outdoor area perfect for any occasion. The culinary journey unfolds with meticulously prepared dishes like the tender Wagyu kebab that promises to delight any palate. Whether you opt for traditional favorites like tahchin or explore their exquisite array of khoresh dishes such as fesenjan and ghormeh sabzi, each plate is crafted with care, ensuring authentic flavors in every bite. The service stands out, characterized by attentive staff who add a generous dash of Iranian hospitality. Overseeing it all is the gracious owner, Pari, whose personal touch ensures every guest feels cherished. Top off your meal with their renowned baklava, which even earned a nod from a prominent financial publication, cementing Pardis as a must-visit destination for those seeking an authentic taste of Persia.