Rosmarino

A delightful blend of traditional Italian charm and modern flair, Rosmarino offers a convivial atmosphere that attracts food enthusiasts and families alike. The menu presents an enticing array of authentic Italian offerings featuring standout dishes such as the maloreddus ragu peposo—small shell pasta with a peppery meat sauce—and the luscious basil panna cotta. Known for its pizza, Rosmarino uses an electric oven but compensates with inventive toppings like a pork belly pizza with caramelized onions. Their commitment to accommodating dietary needs shines through their extensive gluten-free options, perfect for coeliac patrons. Friendly and attentive service complements the culinary experience, with staff such as Alessia ensuring a warm and welcoming visit. Despite occasional hiccups during peak times, Rosmarino remains a beloved contender in South London's dining scene, offering a robust wine selection alongside its tasty menu.