Simya Korean Restaurant

A diminutive yet delightful Korean restaurant manages to captivate patrons with its authentic culinary offerings and charming atmosphere. Upon entry, guests are greeted by the sole proprietor, who adeptly juggles the roles of chef, waiter, and gracious host. The menu—celebrated for its flavorful authenticity—features standout dishes like beef Bulgogi, chicken Japchae, and the beloved stone pot Bibimbap. Also noteworthy are the jalapeño soy fried chicken, tteokbokki, and a tempting selection of seasoned fried chicken available in multiple flavor profiles. Though limited seating consists of only three or four tables, this intimacy contributes to the comfort that envelops diners, reminiscent of small eateries found in Korea itself. Quick, attentive service completes the experience, impressing even those accustomed to the vibrant Korean food scene. This hidden gem, praised for its quality and affordability, beckons with the promise of a genuine Korean feast in an unlikely corner of the city.