Sonora Taquería

This bustling taqueria, heralded for delivering some of the city's most tantalizing tacos, bursts with authentic Mexican flavors right from the get-go. Its menu, dominated by meat-centric options like the slow-cooked Cabeza—a delectable blend of ox tongue and cheek—and the mouthwatering Caramelo with grilled beef and cheese, delights patrons seeking genuine culinary experiences. Vegetarian diners aren't left out either; they can savor innovative creations like the earthy cactus leaf or the mushroom chorizo tacos. Despite its modest seating arrangements predominantly catering to takeaway crowds, the venue maintains a lively atmosphere complemented by swift and friendly service. Diners are captivated by the artisanal skill apparent in homemade tortillas, resilient enough to contain rich juices without compromise. While queues often snake outside this hidden gem, eager customers attest that the wait is indeed worthwhile, particularly when paired with a refreshing cup of horchata.