Taste of Raj

Exquisite Flavors Shine at Green Gem

Walking into Taste of Raj in Twickenham, there’s a buzz that suggests something special awaits. Perhaps it's the vibrant hum of patrons eagerly anticipating their favorite dishes or the aromatic tendrils of spices mingling in the air, painting promises of richly layered curries. This cozy spot effortlessly balances tradition with a welcoming warmth, clearly rooted in over two decades of being a beloved local fixture. Every corner tells a story, enveloped by views of Twickenham Green that shift with the seasons—a glorious backdrop to indulgence in chaos of chutneys and spicy heartwarming fare.

The service was nothing short of delightful, helmed by an enthusiastically engaging staff whose hospitality sparkles much like the fresh-off-the-draft Cobra beer. It’s a place where a gentle sense of community thrives, your water glass seemingly never empty, and friendly conversation becomes a seasoning all its own. While some lauded signature dishes, notably the Lamb Jalfrezi and freshly made chutneys bursting with vibrance, earned nods of satisfaction; others expressed occasional quirks with dish timings and seasoning variances. Yet, the essence of Taste of Raj is captured exquisitely in its adaptability to cater to both seasoned curry enthusiasts and those simply seeking familiar culinary comfort. Here, under warm lights and lively banter, what stands out most seems to be the sheer consistency in leaving guests with full, content bellies and plans of returning soon. — Audrey Al Dente