Three Uncles

Entering the bustling world of Sanshu feels like stepping into a vibrant slice of Hong Kong. This Cantonese barbecue spot specializes in iconic, flavorful offerings where the roast duck stands out with its tender meat and rich, savory taste. The kitchen’s laser focus on quality is evident in their expertly prepared Crispy Pork Belly and Hainan Chicken Rice. A succinct menu means that every choice—from the succulent lamb dumplings to the Pork and Prawn Siu Mai—is meticulously crafted and offered fresh to patrons.

The eatery accommodates both dine-in customers and those seeking a quick takeaway meal, balancing well amid its smaller dining space. Despite occasional service hiccups, Sanshu is celebrated for its efficient culinary execution, quick service, and authenticity, making it an undeniably go-to spot for robust and exotic Asian flavors.