Tokri

Tokri captivates diners with its harmonious blend of rustic charm and modern sophistication. The restaurant curates a menu that pays homage to India's diverse culinary landscape through both traditional staples and inventive creations. Diners can embark on a flavorful journey with offerings such as the buttery, delectable Murgh Methi curry or the intricate spice symphony of the Lamb Rogan Josh. The Tokri Chana Chaat, a vibrant combination of chickpeas and tangy sauces, stands out as a crowd favorite. Culinary creativity extends to dessert with unique treats like the Anguri Rasmalai and chocolate samosas, which bring closure to an exemplary dining experience. The environment is enhanced by plush seating and ambient lighting, creating a setting that matches the restaurant's culinary ambitions. Attentive service spearheaded by dedicated staff members such as Ruhel ensures your dining experience feels both personable and indulgent. As noteworthy today as recommended by chefs like Angela Hartnett, Tokri promises a dining experience replete with sensory delights and hearty hospitality.