Touch of Class

Stepping into this Caribbean eatery, diners might initially be surprised by its unassuming setting behind a barbershop, yet they soon find themselves immersed in authentic island flavors. Known primarily for its robust menu offerings, the restaurant excels at classic Jamaican dishes such as jerk chicken, hearty oxtail stew, and curried goat. The jerk chicken boasts well-balanced flavors that cater to both spice aficionados and those preferring milder heat, while the oxtail sits rich and soft with tender meat slipping off the bone. Delicious sides such as soft dumplings and pepper shrimp, despite occasional prep inconsistencies, complement the main courses well. Among daily offerings, the lunchtime deals with substantial portions provide a perfect chance for a tasty, leisurely bite either onsite or for delivery, although the latter may not always be punctual. With community darlings whipping up flavorful meals behind the scenes, the kitchen’s fare consistently keeps locals coming back for more vibrant doses of Caribbean culinary tradition.