Twickenham Tandoori

Hidden quietly amidst the bustle is a culinary treasure that deftly balances tradition with warmth. At Twickenham Tandoori, guests are welcomed into an intimate setting where fragrant spices envelop the senses, creating an air of authenticity revered since its opening in 1981. The menu is a showcase of Indian gastronomy, featuring delectable dishes such as the expertly crafted lamb jaflong and the indulgent special butter chicken. A standout is the King prawn tawai, praised for its traditional technique and rich flavor. Options abound for vegetarians as well, highlighted by the delightful Paneer Shashlik. Service is characterized by attentiveness and genuine hospitality, often personalized by Babul’s insightful recommendations. This locale, a sanctuary for diverse palates, has become a staple for those seeking not just a meal but a flavorful escape.