Wild Honey St James

Wild Honey offers a refined dining experience defined by its sleek, modern interior and attentive service set against the backdrop of high ceilings and expansive windows. Anthony Demetre helms the kitchen, crafting a menu that showcases local and seasonal ingredients in an elegant fusion of flavors and textures. Dishes like the Sutton Hoo chicken and Cornish monkfish consistently receive praise for their superb taste and detailed presentation. The restaurant also ranks high for its tempting desserts, with options like madeleines accompanied by wild honey ice cream providing a sweet finish to any meal. A notable wine list complements the culinary offerings, curated carefully to enhance each personalized dining experience. Ideal for both pre-theater engagements and leisurely dinners, Wild Honey endears itself to patrons with its balance of sophisticated flair and genuine warmth.