Beast

Beast restaurant exudes a sophisticated, yet edgy atmosphere where diners experience an immersive sense of indulgence amidst its dark, intimate setting. The menu boasts a stunning array of specialty meats and seafood, with particular emphasis on luxurious cuts like the Japanese Wagyu A5 and classic dishes, including Scottish Chateaubriand. Seafood lovers are delighted by the Norwegian King Crab, often paired with robust sauces that complement rather than overpower the dish. Communal long tables enhance an atmosphere of conviviality, though some patrons find it challenging when seated next to boisterous guests. Service strives for excellence, often knowledgeable and attentive, although there are occasional slips in pace and communication, especially during peak times. The wine list, curated thoughtfully to accompany the rich meals, includes both renowned and lesser-known regions, further elevating the dining experience. Despite its allure, Beast is best known for catering to extravagant tastes with a price point reflective of this opulence.