Cod Fellas

One enters Cod Fellas to find a vibrant atmosphere humming with the warmth of community spirit and enlivened by cheerful beats, particularly on bustling Friday nights. The menu expertly crafts classics like fish and chips, elevating them with fresh ingredients and unexpected twists such as onion vinegar accompanying the crisply battered cod. Adventurous palates may indulge in the highly praised "tofish"—a creative vegan offering combining tofu layered with nori seaweed, resulting in remarkable texture and taste. Cypriot sides make a noteworthy accompaniment, with zingy fresh salad offerings enhancing each meal.

The diligent team at Cod Fellas extends genuine hospitality, ensuring quick service adorned by friendly smiles, catering well to dietary needs with abundant vegetarian and gluten-free options. Guests can enjoy their meals with an array of drinks from bottled wines to soft refreshments, seated either indoors in intimate surroundings or al fresco for a more breezy repast.