Golden Anchor

Stepping into this traditional chippy reveals a surprisingly vibrant blend of authenticity and warmth, embodying the essence of a family-run establishment. The atmospheric charm might be a tad vintage for some tastes, yet the delightful cadence of cheerful chats between staff and patrons punctuates the experience with a homely vibrance. Excelling most notably in Britain’s iconic fish and chips, each serving boasts freshly cooked haddock draped in perfectly crisp batter that encases tender, melt-in-the-mouth fish. Portions are generously sized, offering an unexpected delight in their hearty embrace, delivered fresh and hot for both takeaway and eat-in options. The menu doesn’t shy away from bold flavors or quality, opting instead to let these elements rest front and center, a testament to the hands crafting each dish. Worthy of note is the exceptional service, particularly from the engaging owner whose attentive follow-ups and welcoming demeanor elevate the dining journey beyond mere culinary appreciation. Though the cod and chips may be purchased separately, their dedicated approach and focus on quality undeterredly render each bite a gratifying indulgence.