La Petite Poissonnerie

A vibrant dining scene awaits at this intimate seafood haven, where the charismatic owner, Nic, infuses every meal with personal attention and expertise. The establishment spans lively and quieter dining areas, catering to diverse moods while ensuring a consistently relaxed atmosphere. At its heart is an impressive and fresh seafood selection, including standout dishes like Bouillabaisse, halibut with saffron butter sauce, and excellent oysters that spotlight the quality of their produce. While the gastronomic experience does not stop at the plate—wine pairings are expertly suggested, making each visit a sensory delight. Despite its compact space, outdoor seating provides an additional charm for enjoying light lunches. Established as a distinguished destination for seafood amateurs and connoisseurs alike, advanced bookings are recommended to secure a spot in this culinary treasure trove.