London Shell Co.

Navigating the tranquil waters of Regent’s Canal, this floating restaurant offers a distinctive dining journey that merges the allure of canal-side views with exquisite culinary offerings. Elegantly set on a moored barge, the venue presents an extraordinary experience punctuated by its carefully curated menu, where seafood stars, including standout dishes like hake and salt-baked sea bass. It takes pride in accommodating dietary preferences smoothly, ensuring options are available for gluten-free guests. The establishment further distinguishes itself with exceptional extras such as Gallagher’s Speciale oysters and Exmoor caviar, each enhancing the gourmet escapade. An impressive wine selection, chosen to complement the nuanced flavors of their dishes, and adept cocktail creations enhance the experience. With a professional and attentive staff ensuring impeccable service, this is not just about the meal, but the complete ensemble of ambiance, flavors, and scenic tranquility.