Mermaid Fish Bar

The restaurant thrives as a beloved local eatery, lauded for its freshly prepared dishes and accommodating service. Diners will find a reassuring dedication to dietary options, highlighted by the gluten-free battered fish, meticulously fried in a separate fryer to cater to celiac needs. A variety of traditional offerings grace the menu, with generous portions of chips complemented by other staples like battered sausage and chicken shish kebab. Accessibility is thoughtfully considered, ensuring ease of entry for all patrons with its step-free design. The friendly atmosphere often extends from kitchen to counter, where engaging conversations with the proprietors enhance the overall visit. Although quality can vary, the potential for encountering exceptionally prepared plates remains a strong draw for many.