Poke House - Spitalfields

Stepping into this vibrant culinary nook, you're immediately met with an atmosphere that captures the essence of contemporary dining; however, it's more about function than charm with a casual outdoor seating area that occasionally lacks maintenance. The staff boasts a diverse team that can oscillate between exceptionally warm to lackluster. Service is often clouded by inconsistency, sometimes attentive, yet other times marred by delays or errors, notably highlighted by past mishaps with overcharging. Food-wise, the menu heavily focuses on poke bowls, featuring a variety of seafood options and the contentious tofu for vegetarians, sparking debate over portion sizes and flavor presence. The customization angle allows diners to choose their ingredients, though staple items like wakame, mango, and avocado come at an additional cost. Freshness of fish is another point of contention, adding to the complex tapestry that defines dining at this establishment.