Sutton and Sons

Sutton and Sons, renowned for its tantalizing fish dishes, presents a masterful blend of traditional and vegan fish offerings. Patrons rave about the classic fish and chips, served with a notably light batter and crisp fries that maintain an exquisite balance between fluffiness and crunch. For those seeking a plant-based alternative, the banana blossom vegan fish and chips provide a delightful surprise, perfectly married with tartare sauce. The menu extends beyond the quintessential to include tempura prawns and smoked fish pie, showcasing the restaurant's dedication to variety. Inside, the atmosphere hums with energy, making it a lively yet cozy spot for both gastronomes and casual diners. The warm and attentive staff enhance the dining experience while transparently addressing customer queries with ease. Beyond food, the restaurant's commitment to catering to dietary choices shines, thanks to a comprehensive vegetarian and vegan menu.